Nov 27, 2022  
Undergraduate Catalog 2018-2020 
    
Undergraduate Catalog 2018-2020 [ARCHIVED CATALOG]

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AGRI 4307 - Postharvest Physiology

Credits: 3
Prerequisites: Prerequisites: BIOL 1455  or BIOL 1470 , AGRI 1421 , AGRI 2331 .
Designed to outline the basic physiological and biochemical processes associated with senescence and storage conditions. Metabolic process in harvested products; stress in harvested products. The course covers factors affecting quality of fresh commodities in the field, storage, and in processing, covers the process of deterioration, protection of fresh commodities.

Lecture: Lecture: 2 hours per week. Laboratory: Laboratory: 2hours per week.



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